Steak/Egg Scrambled Wrap

Nutrition Facts

Serving Size: N N

Serving Per Container: 240

Amount Per Serving
Calories 490
% Daily Value*
Total Fat 25g 38%
Saturated Fat 9g 45%
Trans Fat 0.1g 1%
Cholesterol 53.6mg 18%
Sodium 1280mg 53%
Total Carbohydrates 38g 13%
Dietary Fibres 3g 12%
Sugar 3g
Protein 32g
Vitamin A 17% Vitamin C 8%
Thiamine 8% Riboflavin 38%
Niacin 32% Vitamin B6 17%
Vitamin B12 40% Folate 0%
Vitamin K 6% Pantothenic Acid 21%
Vitamin D 6% Vitamin E 0%
Calcium 32% Iron 41%
Copper 5% Magnesium 9%
Phosphorus 25% Potassium 4%
Zinc 40% Caffeine 0mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Allergens

Allergen Presence *
Peanuts N
Tree nuts N
Gluten (gliadin) P
Egg P
Milk P
Soy P
Wheat P
Sulphites P
Fish N
Shellfish or Crusacea N


* P = Present, T = Trace, N = None